
Crafting Excellence in Sustainable Coffee
At Cyesha Coffee Ltd., we blend tradition with innovation to produce premium specialty coffee while championing sustainable farming practices that empower communities and protect the environment in Rwanda’s Kivu Belt.
2018
Empowering Local Farmers

Discover the Excellence of Kivu Belt Coffee
Cyesha Coffee Ltd. is committed to producing premium specialty coffee while advancing sustainable agriculture and empowering local communities in Rwanda’s Kivu Belt region. Our mission is to blend quality with environmental care, fostering a future where coffee cultivation uplifts both people and the planet.
Crafting Excellence in Every Cup
Discover how we blend quality coffee with sustainable practices.
Premium Specialty Coffee
Sourcing and roasting beans that highlight unique regional flavors.
Community Empowerment
Supporting local farmers through fair partnerships and training programs.
Environmental Stewardship
Implementing eco-friendly methods to protect our rich coffee-growing lands.
Innovative Coffee Processing
Utilizing advanced washing stations to enhance bean quality and sustainability.
Sustainable Development Goals
Aligning business growth with lasting social and environmental impact.
Sustainable Coffee Crafted with Care
Discover stories from our partners who value our commitment to quality and community impact.
“Cyesha Coffee’s dedication to excellence is evident in every cup, delivering unmatched flavor and service.”
Jeanette Mukamurenzi
Coffee Farmer and Cooperative Leader
“Working with Cyesha Coffee has empowered our community and enhanced our farming practices.”
Emmanuel Niyonzima
Quality Control Specialist
“Their expertise ensures every batch reflects Rwanda’s finest coffee heritage with sustainable methods.”
Alice Uwimana
Sustainability Program Manager
“Cyesha Coffee’s approach fosters both environmental care and exceptional product quality.”
David Habimana
Community Outreach Coordinator
Crafting Excellence from Kivu’s Fertile Lands
Join our community to experience premium coffee and support sustainable farming practices.
Service Overview
Discover how our sustainable coffee practices deliver premium quality while empowering local communities and protecting the environment.
Sustainable Coffee Cultivation
We nurture coffee plantations in the Kivu Belt using eco-friendly methods to ensure a rich, flavorful harvest that respects nature.
Community Empowerment
Our initiatives support farmers with training and resources, fostering economic growth and long-term sustainability in the region.